Samsung RB195AB User Manual
![Samsung RB195AB Refrigerator manual cover](/images/rkOKrLREwOwHocWvBqeSvKBd/thumbs/thumb175x175.webp)
To change the water filter, locate the filter in the upper right corner of the refrigerator. Turn the filter counterclockwise to remove it. Insert the new filter and turn it clockwise until it locks in place. Run water through the dispenser for 5 minutes to remove any air or contaminants.
Unusual noises can be due to the refrigerator not being level, items inside vibrating, or the ice maker. Ensure the refrigerator is level, rearrange items, and check if the noise stops when the ice maker is off.
Check if the temperature settings are correct, ensure the door seals are clean and sealing properly, and verify that the vents inside are not blocked by food items. Cleaning the condenser coils can also help improve cooling efficiency.
To reset the ice maker, press and hold the reset button located on the ice maker for about 10 seconds. You should hear a chime indicating the reset is successful.
Remove all the food and shelves. Clean the interior with a mixture of baking soda and warm water. Rinse with clean water and dry with a soft cloth. Avoid using harsh chemicals or abrasive cleaners.
The Samsung RB195AB is a frost-free refrigerator, so manual defrosting is not required. However, if frost builds up, it indicates a possible issue with the door seal or temperature settings.
The recommended temperature setting for the refrigerator compartment is 37°F (3°C) and for the freezer compartment is 0°F (-18°C).
Ensure the door seals are clean and tight, minimize the number of times you open the doors, and keep the refrigerator away from heat sources. Regularly clean the condenser coils to maintain efficiency.
First, check if the bulb is burned out and replace it if necessary. If the light still doesn't work, inspect the door switch for any faults or consult the manual for further troubleshooting steps.
Keep an open box of baking soda inside to absorb odors. Regularly clean the interior and remove expired food items. Ensure containers are sealed tightly to prevent leakage of smells.