Samsung NE59M6850SG User Manual
![Samsung NE59M6850SG Cooker manual cover](/images/pAhgtMeJccAXgOiTATnnGgTN/thumbs/thumb175x175.webp)
To set the clock, press the 'Clock' button, then use the number pad to enter the current time. Press 'Start/Set' to confirm.
Ensure the appliance is properly plugged in and the circuit breaker is not tripped. Check that the oven door is fully closed and the timer is set correctly.
Use a ceramic cooktop cleaner and a non-abrasive pad. Apply the cleaner to the cool cooktop, scrub gently, and wipe with a clean cloth.
The fan continues to run to help cool down the oven. It will turn off automatically once the oven reaches a safe temperature.
Remove all racks and accessories. Close the oven door and select the 'Self Clean' option. Choose the desired cleaning time and press 'Start'.
Use cookware with smooth, flat bottoms and avoid sliding pots and pans across the surface. Regularly clean the cooktop to remove debris.
Ensure racks are properly positioned and not overcrowded. Preheat the oven fully before baking and use the convection feature if available for more even heat distribution.
Yes, you can use aluminum foil, but avoid covering the oven bottom or vents. Place foil on a rack below the food to catch drips, not directly on the heating element.
Ensure the oven is cool and unplugged. Remove the glass cover by turning it counterclockwise, replace the bulb with a new one of the same type, and reattach the cover.
Regularly clean the cooktop and oven cavity. Check door seals and hinges for wear and replace if necessary. Run the self-clean cycle periodically and ensure all knobs and controls are functioning properly.