Samsung NE58K9850WG User Manual

Samsung NE58K9850WG Cooker manual cover
Pages 204
Year 2019
Language(s)
English en

Samsung NE58K9850WG Cooker Specification

The Samsung NE58K9850WG is a sophisticated electric range cooker designed to enhance kitchen efficiency and culinary precision. It boasts a spacious 5.8 cubic foot oven capacity, accommodating multiple dishes simultaneously, making it ideal for large family meals or dinner parties. This model features a Flex Duo™ system with a removable Smart Divider, allowing users to split the oven into two separate cooking zones, each with independent temperature controls, thus enabling the preparation of different foods at varying temperatures concurrently. The cooktop is equipped with a versatile five-element configuration, including a dual-ring element for accommodating various pot sizes and a warming center to keep dishes at serving temperature.

The NE58K9850WG incorporates a sleek, modern design with a black stainless steel finish, providing both durability and aesthetic appeal. Its guiding light controls enhance user interaction, offering a straightforward, step-by-step interface for selecting cooking settings. The oven supports convection cooking, ensuring even heat distribution and faster cooking times, while the precision temperature probe allows real-time monitoring of food temperatures for perfect results. The range also features Wi-Fi connectivity, enabling remote operation and monitoring via a smartphone app, which adds a layer of convenience for busy lifestyles.

Safety features include child safety locks and a hot surface indicator. The self-cleaning mode simplifies maintenance, while the hidden bake element minimizes spills and splatters. Overall, the Samsung NE58K9850WG stands out for its innovative technology and user-friendly features, making it a premium choice for modern kitchens.

Samsung NE58K9850WG Cooker F.A.Q.

How do I use the convection mode on the Samsung NE58K9850WG cooker?

To use the convection mode, press the 'Convection' button, select the desired temperature with the number pad, and press 'Start'. The fan will circulate hot air for even cooking.

What should I do if the oven isn't heating properly?

Ensure the oven is properly connected to a power source. Check the circuit breaker and replace any blown fuses. If the problem persists, contact Samsung support for service.

How can I clean the oven's interior safely?

Use the self-cleaning function by removing all racks and accessories, closing the door, and pressing the 'Self Clean' button. Select the desired cleaning duration and start the process.

What is the purpose of the Flex Duo feature?

The Flex Duo feature allows you to split the oven into two separate compartments with different temperature settings, using the removable Smart Divider. This enables cooking two dishes simultaneously.

How do I troubleshoot error codes on the Samsung NE58K9850WG cooker?

Refer to the user manual for specific error codes. Common solutions include resetting the oven by turning off the circuit breaker for 30 seconds, and checking for blockages or faulty connections.

How can I adjust the oven temperature calibration?

Press 'Options' and use the number pad to select 'Calibration'. Adjust the temperature using the arrow keys and press 'Start' to save the changes.

Why is the control panel unresponsive?

Ensure the child lock is not activated. To deactivate, press and hold the 'Child Lock' button for 3 seconds. If the issue persists, check the power supply or contact support.

How do I replace the oven light bulb?

Ensure the oven is off and cool. Remove the light cover by turning it counterclockwise, replace the bulb with a new one of the same type, and reattach the cover.

What maintenance steps should I perform regularly?

Regularly clean the oven interior and exterior, check and clean the burners and grates, inspect the door seal for damage, and ensure the control panel is free from grease and dust.

How can I prevent uneven cooking in the oven?

Use the convection mode for even heat distribution, avoid overloading the oven, and ensure that cookware is placed centrally on the racks.