Hoover HOAZ 8673 IN E User Instructions
![Hoover HOAZ 8673 IN E manual cover](/images/EFfnitWCmFostCjDOSeOfGfQ/thumbs/thumb175x175.webp)
To preheat the Hoover HOAZ 8673 IN E oven, turn the function selector to the desired cooking mode and set the temperature using the temperature selector. Wait until the preheat indicator light turns off, signaling that the oven has reached the set temperature.
If the oven is not heating properly, check if it is correctly plugged in and that the circuit breaker has not tripped. Ensure the temperature and function selectors are set correctly. If the issue persists, consult the user manual or contact Hoover customer service for assistance.
To clean the interior of the oven, remove all racks and trays. Use a non-abrasive cleaner and a soft cloth or sponge to wipe down the interior surfaces. Avoid using harsh chemicals or steel wool, which can damage the oven's interior.
Yes, the Hoover HOAZ 8673 IN E is designed to be used with the grill function while the oven door is closed. This helps to maintain a consistent temperature and improve cooking efficiency.
To set the timer, press the timer button and use the control knob to adjust the desired time. The timer will begin counting down once set. An audible alert will sound when the time has elapsed.
To maintain the stainless steel exterior, regularly clean it with a soft cloth and a stainless steel cleaner or a mixture of mild soap and water. Avoid abrasive materials that can scratch the surface.
If the oven light is not turning on, check if the bulb needs replacement. Ensure the oven is plugged in properly and the light switch is functioning. Refer to the user manual for bulb replacement instructions if necessary.
To activate the child lock feature, press and hold the child lock button until the indicator light illuminates. This will disable the controls to prevent accidental operation. Repeat the process to deactivate the lock.
For baking a cake, it is recommended to use the conventional or fan-assisted mode to ensure even cooking. Preheat the oven to the temperature specified in your recipe before placing the cake inside.
Uneven cooking can result from improper rack placement or incorrect temperature settings. Ensure food is placed on the center rack for optimal air circulation and verify that the oven temperature aligns with recipe requirements. Consider using the fan-assisted mode for even heat distribution.