Belling Gourmet 90G Use Guide

Belling Gourmet 90G manual cover
Pages 32
Year 0
Language(s)
English en

Belling Gourmet 90G Specification

The Belling Gourmet 90G is a versatile and robust freestanding dual fuel range cooker designed to meet the needs of both home cooks and culinary enthusiasts. Measuring 90cm in width, this model combines a spacious electric oven with a powerful gas hob, offering the flexibility and precision required for diverse cooking techniques. The oven boasts a generous capacity, featuring multiple cooking functions such as conventional, grill, and fan-assisted modes, ensuring even heat distribution and optimal cooking results. It also includes easy-clean enamel interiors and removable shelves, enhancing maintenance and usability. The gas hob comprises five burners, including a wok burner for high-intensity cooking, providing efficient heat control suitable for various cooking styles. Each burner is equipped with robust cast iron supports, offering stability for a range of cookware sizes. The Belling Gourmet 90G is designed with user convenience in mind, incorporating intuitive rotary controls and a clear LED display for straightforward operation. Safety features include a flame safety device, which automatically cuts off the gas supply if a flame is extinguished, ensuring peace of mind. The range cooker's sleek design is complemented by its stainless steel finish, adding a touch of modern elegance to any kitchen decor. The Belling Gourmet 90G represents a blend of functionality, safety, and style, making it an ideal choice for those seeking a reliable and aesthetically pleasing cooking appliance.

Belling Gourmet 90G F.A.Q.

How do I clean the oven of the Belling Gourmet 90G?

To clean the oven, remove all shelves and trays. Use a mild detergent with warm water to wipe down the interior. For tough stains, a baking soda paste can be applied and left for a few hours before wiping clean.

What should I do if the burners on my Belling Gourmet 90G won't ignite?

Check that the appliance is plugged in and that the gas supply is on. Ensure burners are clean and dry. If the problem persists, inspect the igniter for any visible damage or wear.

How can I replace the light bulb in the Belling Gourmet 90G oven?

First, ensure the oven is switched off and cool. Remove the protective cover by turning it counter-clockwise, then replace the bulb with a new one of the same type. Reattach the cover securely.

What is the best way to maintain the Belling Gourmet 90G's gas hob?

Regularly clean the hob using a non-abrasive cleaner. Ensure that the burners and caps are free from food debris. Check that all knobs function smoothly and inspect for any gas leaks.

How can I ensure even cooking in my Belling Gourmet 90G oven?

Preheat the oven before use and avoid overcrowding the shelves. Use the fan function for better heat distribution and rotate trays midway through cooking for uniform results.

Why is my Belling Gourmet 90G oven not heating up properly?

Verify that the temperature settings are correct and that the oven door seals are not damaged. If the issue persists, the heating element might need replacement or servicing.

What should I do if the Belling Gourmet 90G displays an error code?

Consult the user manual for specific error code meanings. If the code indicates a fault, reset the appliance by switching it off and on again. Contact customer support if the issue remains unresolved.

How often should I perform maintenance on my Belling Gourmet 90G?

Regular cleaning should be done after each use. Conduct a thorough check of all components and perform any necessary maintenance every six months to ensure optimal performance.

Can I use my Belling Gourmet 90G during a power outage?

The gas hob can be used with a match or lighter to ignite the burners manually. However, the oven and any electric features will not operate without power.

What type of cookware is suitable for the Belling Gourmet 90G gas hob?

Use flat-bottomed cookware for even heat distribution. Avoid using oversized pots that can cover multiple burners, as this can lead to inefficient cooking and potential hazards.