Belling Cookcentre 90E User Guide
![Belling Cookcentre 90E manual cover](/images/de177ceffd6332ef79c7f4d2/thumbs/thumb175x175.webp)
To preheat the oven, turn the function selector to the desired cooking function. Set the temperature using the temperature control knob. The oven indicator light will turn off once the desired temperature is reached.
First, ensure that the appliance is properly plugged in and the circuit breaker is not tripped. Check that the oven is correctly set to a cooking function and temperature. If the problem persists, consult the user manual or contact a qualified technician.
To clean the glass door, use a soft cloth with warm soapy water. Avoid using abrasive cleaners or sharp tools that might scratch the surface. For stubborn stains, a specialized oven cleaner may be used, following the manufacturer's instructions.
Regularly clean the hob with a non-abrasive cleaner and a soft cloth. Ensure that the burners and pan supports are free of food residues. Avoid spilling liquids on the hob, and immediately clean any spills to prevent damage.
To set the timer, press the timer button until the desired function appears. Use the plus and minus buttons to set the time. The timer will count down and alert you when the set time has elapsed.
If the oven fan is noisy, it might be due to loose parts or an obstruction. Turn off the oven and allow it to cool. Check for any visible obstructions or loose screws. If the noise persists, contact a service technician.
Ensure the oven is switched off and cooled down. Remove the glass cover over the bulb by unscrewing it. Replace the bulb with a new one of the same type and wattage, then reattach the glass cover.
Check if the hob is clean and dry, as moisture can affect ignition. Ensure the burners and caps are correctly positioned. If using a mains-powered ignition, verify the power supply. Consult the manual or a professional if issues continue.
To use the grill, set the function selector to the grill option. Adjust the temperature if needed. Keep the oven door slightly open while grilling to ensure proper ventilation. Always monitor the food closely to prevent burning.
It's recommended to have a professional service your appliance annually to ensure optimal performance and safety. Regular maintenance can help identify potential issues before they become major problems.