AGA Rayburn No.40 Brick Replacement Instructions
![AGA Rayburn No.40 Cooker manual cover](/images/BWlTMKMWahmraLqZZxcBwYLN/thumbs/thumb175x175.webp)
Ensure the fuel supply is turned on. Open the fire door, place firelighters and kindling wood on the grate, and light them. Gradually add more fuel as the fire builds. Close the door once the fire is established.
Check the fuel supply and ensure there are no blockages in the flue. Clean the burner and inspect for any debris. If the problem persists, consult a professional technician.
It is recommended to clean the cooker every few months, depending on usage. Regularly clean the ashtray, flue, and burner to maintain optimal performance.
The AGA Rayburn No.40 can operate on solid fuels such as anthracite, bituminous coal, or seasoned wood. Always refer to the manufacturer's guidelines for fuel types.
Ensure the cooker is regularly serviced and maintained. Use good quality fuel and ensure the seals around the oven and boiler doors are intact. Consider using an insulating jacket to minimize heat loss.
Signs include unusual noises, smoke leakage, difficulty in maintaining temperature, and inefficient fuel consumption. Regular servicing ensures safety and efficiency.
Conversion is possible but requires professional assessment and modification. Consult an AGA certified technician to explore the feasibility and cost implications.
The oven temperature is primarily controlled by the fuel quantity and air supply. Adjust the damper and check the thermostat setting. Regular monitoring is essential for precision.
Annual tasks include a thorough cleaning of the flue, checking and replacing damaged seals, inspecting the grate and ashpan, and servicing the burner. Professional servicing is recommended.
Allow the fuel to burn out naturally. Once the fire is out, close the air controls and ensure the cooker is cool before performing any cleaning or maintenance tasks.