West Bend L5813B 82514 Instruction Manual

To clean the popcorn maker, unplug the unit and allow it to cool completely. Remove the popping chamber and lid, and wash them in warm, soapy water. Wipe the base with a damp cloth. Ensure all parts are dry before reassembling.
Use only standard popping corn. Avoid using gourmet or microwave popcorn as they may not pop properly and could damage the unit.
No, do not add butter or oil directly to the popping chamber. Melt butter separately and pour over the popcorn after it has finished popping.
Incomplete popping can be due to stale popcorn kernels or using too much at once. Ensure kernels are fresh and measure the correct amount as specified in the manual.
Ensure the lid is securely placed on the popping chamber and do not overfill the unit. Use the correct amount of popcorn as recommended.
Store the popcorn maker in a dry, cool place. Ensure it is clean and fully dry before storage. Keep the power cord wrapped neatly around the base.
No, do not immerse the base in water or place it in the dishwasher. Clean the base with a damp cloth only.
If smoke is emitted, it could indicate oil or residue on the heating element. Ensure the unit is cleaned properly before use. If smoke persists, discontinue use and contact customer service.
It typically takes about 2-4 minutes for a full batch of popcorn to pop. The time may vary slightly depending on the amount and type of kernels used.
Check that the unit is properly plugged in and that the outlet is functioning. If it still does not turn on, inspect the cord and plug for damage. Contact customer service if the problem persists.