LG LSGL6335F LSGL6335F.BRSELGA Owner's Manual
![LG LSGL6335F LSGL6335F.BRSELGA Range manual cover](/images/VzudJHSPMCQUqYaDMjNeRDQR/thumbs/thumb175x175.webp)
To clean the LG LSGL6335F range, remove the grates and burner caps. Use a non-abrasive cleaner or a mixture of mild detergent and water for the surface. For the oven, use the self-cleaning feature or a suitable oven cleaner. Ensure all parts are dry before reassembling.
If the oven is not heating properly, check if the oven is set to the correct temperature and mode. Ensure the door is closed completely. If the problem persists, inspect the heating elements for damage or call a technician for further diagnosis.
To calibrate the oven temperature, press 'Settings', then use the arrow keys to select 'Oven Calibration'. Adjust the temperature as needed using the '+' or '-' buttons. Confirm the adjustment to save the changes.
If the gas burner is not igniting, ensure the burner cap is properly aligned. Check for blockages in the burner ports. Verify that the gas supply is on. If the problem continues, the igniter may need replacement.
To prevent scratches on the cooktop, use cookware with smooth, flat bottoms. Avoid dragging pots and pans across the surface. Clean spills promptly and use a soft cloth or sponge for cleaning.
To use the convection feature, select the 'Convection Bake' or 'Convection Roast' option. Adjust the temperature and time as needed. The convection fan will circulate heat for even cooking.
Regular maintenance includes cleaning the burners, grates, and oven interior. Check for gas leaks periodically, and ensure the electrical connections are secure. Schedule professional maintenance annually.
Refer to the user manual for specific error codes. Common solutions include resetting the range by unplugging it for a few minutes, checking connections, and ensuring the oven door is closed properly.
Yes, aluminum foil can be used in the LG LSGL6335F oven but avoid covering the entire oven rack as it can restrict airflow. Do not cover the oven bottom and ensure foil is not touching the heating elements.
To improve energy efficiency, use the correct size burner for your cookware, keep the oven door closed while cooking, and utilize the convection feature to reduce cooking times. Regular maintenance ensures optimal performance.