Stihl FG 2 Instruction Manual

To set up the Stihl FG 2, first ensure all components are included in the package. Assemble the file guide by attaching the handle and adjusting the angle according to the chain's specifications. Secure the chain in the guide, and ensure the filing angles are correctly set for optimal sharpening.
Place the chain in the guide, ensuring the teeth are facing forward. Align the file with the guide's angle markings. Using smooth, even strokes, file each tooth. Ensure the same number of strokes for each tooth to maintain balance.
Uneven sharpening can result from inconsistent pressure or strokes. Ensure that each stroke is smooth and even. Check that the guide is correctly aligned with the chain. Recheck the angle settings and adjust as necessary.
Regularly clean the guide and file after each use to prevent metal filings from building up. Inspect the file for wear and replace it if it becomes dull. Lubricate moving parts to ensure smooth operation.
Replace the file when it no longer sharpens effectively, or if you notice a significant decrease in sharpening efficiency. A worn file will require more effort and produce less satisfactory results.
The Stihl FG 2 is compatible with most standard chainsaw chains. However, always check the manufacturer's recommendations for compatibility with specific chain types, especially those with unique angles or profiles.
Wear protective gloves and eye protection when sharpening chains. Ensure the chainsaw is turned off and secure the chain in the guide. Keep fingers away from the sharp edges of the chain during sharpening.
Loosen the adjustment screws on the guide, set the desired angle using the angle markings, and then tighten the screws to secure the setting. Verify the angle before starting the sharpening process.
Check the alignment of the guide and ensure it's properly secured. Verify that the chain is evenly tensioned and that the file is correctly positioned. If the problem persists, inspect the file for wear or damage.
The frequency of sharpening depends on usage. For regular use, sharpen the chain every few hours of operation, or at the first sign of reduced cutting efficiency. Regular maintenance will extend the life of the chain.