Olympus TG-860 Instructions Manual

To set up Wi-Fi on your TG-860, press the Wi-Fi button on the camera. Then, connect your smartphone to the camera's Wi-Fi network and open the Olympus Image Share app. Follow the on-screen instructions to complete the setup.
First, ensure that the battery is fully charged and properly inserted. If the camera still doesn't turn on, try removing the battery and memory card, wait a few minutes, and then reinsert them. If the issue persists, contact Olympus support.
To reset to factory settings, go to the menu, select 'Settings', then 'Reset', and confirm your choice. This will restore all settings to their defaults.
Yes, the Olympus TG-860 is waterproof and can be used underwater up to a depth of 15 meters (50 feet) for up to one hour. Always ensure that all doors are securely closed before submersion.
You can transfer photos by connecting the camera to your computer using the provided USB cable. Alternatively, remove the memory card and use a card reader to transfer images directly.
Ensure that the lens is clean and free from smudges. Check that the camera is in focus before taking a picture. Using a tripod can help stabilize the camera, reducing blur.
To extend battery life, reduce the use of Wi-Fi, minimize the use of the LCD screen, and turn off the camera when not in use. Carrying a spare battery is also recommended for extended outings.
The Olympus TG-860 is compatible with SD, SDHC, and SDXC memory cards. For optimal performance, use a card with a speed class of 10 or higher.
To enable GPS, go to the camera's menu, select 'Settings', then 'GPS Settings', and turn GPS on. Remember that using GPS can reduce battery life.
Rinse the camera with fresh water immediately after use in saltwater. Ensure all doors are closed tightly before rinsing. Dry the camera thoroughly with a soft cloth to prevent salt buildup and corrosion.