Salter EK4750 Dual Air Instruction Manual
![Salter EK4750 Dual Air manual cover](/images/6e4cfdc2e53fc3a086f9d468/thumbs/thumb175x175.webp)
To preheat the Salter EK4750 Dual Air Fryer, set your desired temperature and time, then press the start button. Allow the air fryer to run for about 3-5 minutes before adding your food.
Ensure that the air fryer is plugged into a functioning power outlet. Check the power cable for any damages. If it still doesn't turn on, try resetting the unit by unplugging it for a few minutes and then plugging it back in.
Ensure the air fryer is turned off and unplugged. Remove the basket and pan, and wash them with warm soapy water. Wipe the inside of the air fryer with a damp cloth. Ensure all parts are dry before reassembling.
Make sure not to overcrowd the basket, as this can prevent even cooking. Shake the basket halfway through the cooking time to ensure all pieces are exposed to the hot air.
The Salter EK4750 Dual Air Fryer has a maximum capacity of 7.4 liters, divided between its two baskets, allowing you to cook different foods simultaneously.
Yes, you can use aluminum foil in the Salter EK4750, but make sure it doesn't block the air circulation. It's best to use it to line the basket or cover food to prevent over-browning.
White smoke is usually caused by excess oil or grease. Make sure to clean the basket and pan thoroughly after each use to prevent this. Also, avoid using too much oil on foods.
Cooking times can vary, but generally, chicken wings take about 20 minutes, fries 15-20 minutes, and vegetables around 10-15 minutes at 180°C. Always check the food to ensure it is cooked to your preference.
Yes, you can bake a cake. Use a suitable baking tin that fits within the basket and adjust the cooking time and temperature as necessary, usually around 160°C for 25-30 minutes.
Ensure the air fryer is clean and free of food residues. Avoid using cooking sprays directly on the basket as they can build up and cause a smell. Check that the temperature isn't too high for the food being cooked.