Salter BW02732 Elegance 6 Piece Set Instruction Manual
![Salter BW02732 Elegance 6 Piece Knife Set manual cover](/images/c046a793105a3a9c20435837/thumbs/thumb175x175.webp)
To clean the Salter BW02732 Elegance Knife Set, hand wash each knife with warm soapy water and dry immediately to prevent rusting and maintain sharpness. Avoid using abrasive cleaning materials.
Store the knives in a knife block or magnetic strip to keep the blades protected and maintain sharpness. Avoid storing them loose in a drawer to prevent damage.
It is not recommended to use the knives on a glass cutting board as it can dull the blades quickly. Use a wooden or plastic cutting board instead.
Regularly hone the knives with a honing steel. For sharpening, use a whetstone or take them to a professional sharpening service.
While the handles may withstand dishwasher use, it is advised to hand wash the knives to preserve their quality and sharpness.
The blades of the Salter BW02732 Elegance Knife Set are made from high-quality stainless steel, providing durability and resistance to rust.
Prevent rusting by ensuring the knives are completely dry after washing and by storing them in a dry environment. Regularly oiling the blades can also help protect against rust.
The set includes a chef's knife, bread knife, carving knife, utility knife, paring knife, and a pair of kitchen scissors.
Grip the handle firmly with your fingers wrapped around it, and place your thumb on the spine of the blade for better control and precision.
It is not recommended to use these knives on frozen foods as it can damage the blades. Allow frozen items to thaw slightly before cutting.