Salter EK4513 2 in 1 Raclette Fondue Set Instruction Manual
![Salter EK4513 2 in 1 Raclette Fondue Set manual cover](/images/502707ef6d8413855aa51e01/thumbs/thumb175x175.webp)
Begin by carefully unpacking the set and washing all removable parts such as the fondue pot, raclette pans, and grill plate with warm soapy water. Assemble the raclette grill by placing the grill plate on top and ensure the fondue pot is securely positioned in its slot. Plug in the appliance and adjust the temperature settings as needed.
Allow the grill plate to cool down completely before cleaning. Once cooled, remove it from the base and wash it with warm soapy water. For stubborn residues, use a non-abrasive sponge. Avoid using metal utensils or abrasive cleaners as they can damage the non-stick coating.
Yes, the Salter EK4513 is designed to allow simultaneous use of both the raclette and fondue functions. Adjust the temperature controls accordingly to ensure optimal cooking for both elements.
To prevent burning, maintain a moderate heat setting and stir the fondue regularly. Use a heat diffuser if necessary and ensure that the fondue mixture contains sufficient liquid to avoid sticking.
First, check that the appliance is properly plugged in and the power outlet is functional. Ensure that the temperature control is set above the minimum setting. If it still doesn't heat up, inspect the cord for damage and consult the manufacturer's troubleshooting guide or customer service.
No, it is recommended to use wooden or silicone utensils to avoid scratching the non-stick surfaces of the grill plate and raclette pans. Metal utensils can cause damage to the coatings.
Preheat the raclette pans before adding food and lightly coat them with a small amount of oil or butter. The non-stick surface should generally prevent sticking if proper care is taken.
Always use the fondue pot on a stable, heat-resistant surface. Keep the cord away from areas where it can be pulled or tripped over. Never leave the fondue pot unattended while in use, especially when using higher heat settings.
Ensure all components are clean and dry before storage. Store the unit in a cool, dry place. If possible, keep it in its original packaging or cover it to protect it from dust and moisture.
Yes, the grill plate can be used to cook a variety of foods such as vegetables, meats, and seafood. Ensure the grill is preheated and monitor the cooking process to prevent overcooking.