Salter EK3999 22 Litre Air Fryer Oven Instruction Manual
![Salter EK3999 22 Litre Air Fryer Oven manual cover](/images/4d326c59af187cd4b266b503/thumbs/thumb175x175.webp)
To preheat the Salter EK3999 Air Fryer Oven, set the desired temperature and allow the oven to run for about 3-5 minutes before placing your food inside.
The maximum temperature setting for the Salter EK3999 Air Fryer Oven is 230°C (446°F).
Yes, you can use aluminum foil in the Salter EK3999 Air Fryer Oven. However, ensure it does not block the airflow and is placed securely in the basket.
To clean the Salter EK3999 Air Fryer Oven, unplug the appliance and let it cool down. Remove the trays and racks, and wash them with warm soapy water. Wipe the interior with a damp cloth.
If the Salter EK3999 Air Fryer Oven is not turning on, check that it is properly plugged into a working outlet. Also, ensure that the door is closed securely and the timer is set.
To prevent food from sticking, lightly coat the trays with cooking spray or use parchment paper. Ensure that food is spread out evenly and not overcrowded.
The Salter EK3999 Air Fryer Oven has a capacity of 22 litres, making it suitable for cooking large meals.
Yes, the Salter EK3999 Air Fryer Oven is capable of baking. Use the appropriate baking function and adjust the temperature and time as needed for your recipe.
To troubleshoot uneven cooking, ensure the food is evenly distributed and not overcrowded. Rotate the trays halfway through the cooking process for more even results.
Some smoke is normal, especially when cooking foods with high fat content. However, if excessive smoke occurs, check for food residue or excess oil and clean the oven thoroughly.