Salter EK2783 Egg Cooker Instruction Manual
![Salter EK2783 Egg Cooker manual cover](/images/3dd40df32d012337de887270/thumbs/thumb175x175.webp)
To make soft-boiled eggs, fill the measuring cup with water up to the "soft" level mark, pour it into the heating plate, place the eggs on the tray, cover with the lid, and switch on the cooker. Wait until the buzzer sounds to indicate the eggs are ready.
Unplug the egg cooker and let it cool completely. Wipe the heating plate with a damp cloth. Wash the lid, egg tray, and measuring cup in warm, soapy water, then rinse and dry thoroughly.
Ensure the cooker is plugged in correctly and the power switch is on. Check if the water reservoir is filled to the appropriate level. If the problem persists, consult the user manual or contact customer support.
Yes, you can cook poached eggs. Use the poaching tray, fill it with water according to the poaching level, crack an egg into each compartment, cover, and start the cooker. The eggs will be ready when the buzzer sounds.
If eggs are undercooked, ensure the correct water level was used. You may need to add more water and restart the cooking process. Allow the eggs to cook through another cycle until the desired doneness is achieved.
The Salter EK2783 Egg Cooker can cook up to 6 eggs at once using the egg rack provided.
The build-up of mineral deposits, or limescale, is common with regular use. Clean the heating plate using a mixture of vinegar and water, let it sit for a few minutes, then wipe it clean with a damp cloth.
While it is possible to cook different egg types (e.g., hard-boiled and soft-boiled) simultaneously, it requires careful timing and water measurements to ensure each egg type reaches the desired doneness.
Check if the power cord is properly plugged into a functioning outlet. Make sure the switch is in the "on" position. If it still does not work, inspect for any visible damage or consult the warranty service.
To prevent eggs from cracking, pierce a small hole in the larger end of each egg before placing them in the cooker. This allows air to escape and reduces the likelihood of cracking.