Salter EK2255 2 in 1 and Masher Instruction Manual
![Salter EK2255 2 in 1 Blender and Masher manual cover](/images/c1aaaeeb105c0125c875043a/thumbs/thumb175x175.webp)
To assemble the Salter EK2255, first ensure all parts are clean and dry. Attach the motor unit to the jug or masher attachment by aligning and locking them into place. Ensure the unit is switched off while assembling.
Check that the blender is properly plugged in and the power outlet is working. Ensure that all components are correctly assembled and locked into place. If the problem persists, refer to the troubleshooting section of the manual.
Disassemble the unit and wash the jug and masher parts with warm soapy water. The motor unit should be wiped with a damp cloth. Do not immerse the motor unit in water.
The masher attachment is designed for soft vegetables and cooked potatoes. For tougher vegetables, use the blender attachment for best results.
The maximum capacity of the blender jug is typically around 1 liter. Refer to the user manual for exact details and ensure not to exceed this limit to avoid spillage.
Yes, the Salter EK2255 can handle hot liquids, but caution is advised. Allow liquids to cool slightly to prevent burns or damage to the unit.
Avoid running the blender continuously for more than a few minutes. If the motor overheats, let it cool down before resuming use. Ensure the appliance is not overloaded.
Yes, the blades can be replaced if they become dull or damaged. Contact Salter customer service or visit an authorized dealer for replacement parts.
Ensure the food being mashed is cooked thoroughly and cut into smaller pieces. Check that the masher attachment is correctly assembled and clean before use.
Disassemble the unit and ensure all parts are clean and dry. Store in a cool, dry place, preferably in its original packaging or in a dedicated space to protect the components.