Salter EK2237 Marble Health Instruction Manual
![Salter EK2237 Marble Health Grill manual cover](/images/7b49bfd980e77fa942f986a2/thumbs/thumb175x175.webp)
To clean the Salter EK2237 Marble Health Grill, first ensure it is unplugged and cool. Use a damp cloth to wipe the grill plates. Avoid using abrasive cleaners to prevent damage to the marble coating.
If the grill doesn't turn on, check that it is plugged into a functioning outlet. Inspect the power cord for any damage. If the problem persists, contact Salter customer support for further assistance.
Yes, you can cook frozen foods on the Salter EK2237. However, for best results, it is recommended to thaw the food first to ensure even cooking.
To prevent food from sticking, preheat the grill before adding food and lightly coat the grill plates with cooking oil if necessary.
The Salter EK2237 Marble Health Grill can reach a maximum temperature of approximately 240°C (464°F).
Yes, the Salter EK2237 is designed for indoor use. Ensure adequate ventilation when grilling to avoid smoke buildup.
The Salter EK2237 Marble Health Grill typically takes about 5 minutes to preheat, depending on the desired temperature setting.
The Salter EK2237 is versatile and suitable for grilling meats, vegetables, sandwiches, and more. Ensure food is evenly sized for optimal cooking.
If the indicator light is not turning on, ensure the grill is properly plugged in. If the issue persists, the bulb may be faulty, and you should contact customer support.
Once the grill has cooled and been cleaned, store it in a dry, safe place. Ensure the power cord is neatly wrapped and avoid placing heavy items on top of the grill.