Salter BW05391 Marblestone The Complete Egg Manual
![Salter BW05391 Marblestone The Complete Egg Pan manual cover](/images/9345dab9d8f4142d356c9678/thumbs/thumb175x175.webp)
To clean the egg pan, use warm soapy water with a soft sponge or cloth. Avoid abrasive cleaners or scouring pads to maintain the non-stick surface. Rinse thoroughly and dry completely before storing.
Yes, the Salter BW05391 Marblestone Egg Pan is compatible with all hob types, including induction.
If food sticks, ensure the pan is properly seasoned and heated before cooking. If the non-stick surface is compromised, consider applying a light coating of cooking oil.
No, this pan is not designed for oven use. It is intended for stovetop cooking only.
Use wooden or silicone utensils to avoid scratching the non-stick surface. Avoid cutting or using metal utensils directly in the pan.
It is recommended to hand wash the pan to preserve the non-stick coating. While it may be dishwasher safe, hand washing extends its life.
Store the pan in a dry place, ideally hanging or with protection such as a pan protector to prevent scratches from other cookware.
The egg pan measures approximately 20 cm in diameter, making it ideal for cooking multiple eggs or small portions.
Preheat the pan on a low to medium setting for a few minutes before adding ingredients to ensure even heat distribution.
The pan features a durable marblestone non-stick coating and is made from high-quality aluminum for effective heat distribution.