Salter BW04151G Marble 4 Piece Set Instruction Manual
![Salter BW04151G Marble 4 Piece Pan Set manual cover](/images/9d013360f0a93521d38b5e83/thumbs/thumb175x175.webp)
To clean the Salter Marble Pan Set, hand wash with warm soapy water and a soft sponge to maintain the non-stick coating. Avoid using abrasive cleaners or scouring pads.
It is recommended to use wooden, silicone, or nylon utensils to prevent damage to the non-stick coating. Metal utensils can scratch and reduce the lifespan of the pans.
Yes, the Salter Marble Pan Set is oven safe up to 180°C. Always check the manufacturer's guidelines for specific temperature limits.
Ensure the pan is preheated before adding food, and use a small amount of oil or butter. Avoid cooking sprays as they can leave a residue that may affect the non-stick surface.
If you notice significant deterioration, it may be time to replace the pans. For minor issues, try cleaning with a mixture of baking soda and water to gently scrub the surface.
Yes, the Salter Marble Pan Set is compatible with all hob types, including induction. Ensure that the pan base is flat for optimal contact with the induction surface.
Store the pans by stacking them carefully, placing a soft cloth or pan protector between each to prevent scratches. Alternatively, hang them using their handles.
While the pans come pre-seasoned, you can occasionally rub a small amount of cooking oil onto the surface after cleaning and heat it on low for a few minutes to maintain the coating.
The handles are designed to stay cool during stovetop use, but they may become hot in the oven or when used on high heat. Use oven mitts to handle pans safely.
Warping can occur from rapid temperature changes. Ensure pans cool gradually and avoid placing hot pans under cold water. If warping persists, consider replacing the pans.