Klarstein FLAVOUR DRY 10034423 User Manual
![Klarstein FLAVOUR DRY 10034423 Dehydrator manual cover](/images/QbJDEqVAwDFUhpCwhZxDdhnt/thumbs/thumb175x175.webp)
To set the temperature, use the temperature control knob located on the front panel. Turn the knob to select your desired temperature, which can be set between 35°C and 70°C.
Remove the trays from the dehydrator and wash them with warm soapy water. You can also place them in the dishwasher if they are dishwasher-safe. Ensure they are completely dry before reinserting them into the dehydrator.
Check if the dehydrator is properly plugged into a working electrical outlet. Inspect the power cord for any damage. If it still does not turn on, consult the user manual or contact customer support.
Use non-stick dehydrator sheets or lightly coat the trays with cooking spray before placing food on them. This will help in easy removal of dehydrated food.
The dehydration time varies depending on the type of food, thickness, and water content. Fruits may take 6-12 hours, while meats could take 8-16 hours. Refer to specific recipes for more accurate times.
Turn off the dehydrator immediately and unplug it. Allow it to cool down before inspecting for any blockages in the air vents. If the issue persists, contact customer service for assistance.
Yes, you can dehydrate different types of food simultaneously, but ensure that they have similar dehydration times and temperatures to avoid uneven drying.
Store dehydrated food in airtight containers in a cool, dark place. Vacuum sealing and refrigeration can extend the shelf life further.
Ensure that food pieces are evenly cut and spaced on the trays. Rotate the trays periodically during the dehydration process to promote even drying.
Regularly clean the trays and exterior with a damp cloth. Check the power cord and plug for signs of wear. Store the dehydrator in a dry place when not in use. Follow the user manual for any specific maintenance instructions.