Fagor 5H-720B User Manual
![Fagor 5H-720B Oven manual cover](/images/jBuXMPLzoqSwezTQKTFbpTSw/thumbs/thumb175x175.webp)
To set the temperature, turn the temperature control knob to the desired setting. The oven will automatically begin to heat to the selected temperature.
First, check if the oven is properly plugged in and that the circuit breaker hasn't tripped. If these are fine, inspect the heating element for any visible damage. If the problem persists, consider contacting a professional technician.
Remove any loose debris and use a mixture of baking soda and water to scrub the interior surfaces. Avoid using harsh chemicals as they can damage the oven. Always ensure the oven is cool before cleaning.
Check for obstructions around the door seal and ensure the hinges are not damaged. It's also important to verify that the door seal is intact and not worn out.
Press the timer button and use the control knob to set the desired time. The oven will alert you when the time has elapsed.
Regularly clean the oven's interior and exterior surfaces, check the door seal and hinges, and ensure the control knobs are functioning smoothly. Schedule a professional inspection annually.
Ensure the oven is off and cool. Remove the protective cover inside the oven, unscrew the old bulb, and replace it with a new one of the same specifications.
Try resetting the oven by turning it off at the circuit breaker for a few minutes, then turning it back on. If the issue persists, consult the user manual or contact customer support.
Ensure the ventilation openings are not blocked and that the oven is not overloaded with food. Regular maintenance checks can also help prevent overheating.
Yes, refer to the user manual for detailed instructions on calibrating the oven temperature. It typically involves adjusting the thermostat settings.