Cuisinart DK-17 Instruction and Recipe Booklet

To descale your Cuisinart DK-17, fill the kettle with a mixture of equal parts water and white vinegar. Boil the mixture and allow it to sit for about 15 minutes. Rinse thoroughly with fresh water to remove any vinegar residue.
Check that the kettle is properly seated on its base and that the power outlet is functioning. Ensure the lid is closed securely, as the kettle may not operate if the lid is open.
Inspect the kettle for any visible cracks or damage. Ensure that the spout filter is clean and properly installed. If the problem persists, contact Cuisinart customer service for further assistance.
Use a damp cloth to wipe the exterior of the kettle. Avoid using abrasive cleaners or scouring pads as they may damage the finish.
The Cuisinart DK-17 kettle is cordless when removed from its base, providing easy portability. The base itself must be plugged into an electrical outlet.
The kettle will automatically shut off once the water has boiled. Additionally, you may hear a click and see the indicator light turn off.
It is not recommended to boil milk in the Cuisinart DK-17, as it can lead to residue buildup and may damage the kettle. It is designed specifically for boiling water.
The Cuisinart DK-17 kettle has a capacity of 1.7 liters, allowing you to boil a sufficient quantity of water for multiple cups of tea or coffee.
To replace the spout filter, open the lid and locate the filter at the spout area. Gently remove the old filter and insert the new one, ensuring it is securely in place.
Unplug the kettle and allow it to cool down completely. Inspect for any visible damage or obstructions. If the issue persists, contact Cuisinart customer support for assistance.