Cuisinart 9522-20NS Use and Care Guide

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Year 2020

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Cuisinart 9522-20NS Specification

The Cuisinart 9522-20NS is a premium non-stick frying pan designed for both professional chefs and home cooking enthusiasts. This 8-inch skillet features a hard-anodized aluminum construction that ensures even heat distribution and durability, reducing the risk of hot spots during cooking. The non-stick interior is engineered with a sophisticated, reinforced coating that is free from PFOA, promoting healthier cooking by allowing minimal oil usage and ensuring easy food release and effortless cleaning. The pan's exterior is built to withstand high temperatures, making it suitable for use on various stovetops, including gas, electric, and ceramic. Its ergonomically designed stainless steel handle is double-riveted for strength, providing a comfortable and secure grip while remaining cool to the touch during stovetop cooking. The handle's stylish, brushed finish adds a touch of modern elegance to any kitchen setting.

Designed with practicality in mind, the Cuisinart 9522-20NS is dishwasher safe, though hand washing is recommended to maintain the longevity of the non-stick surface. This versatile frying pan is oven safe up to 500°F, expanding its utility from stovetop to oven for a variety of cooking techniques such as searing, browning, and finishing dishes. The sleek design and superior non-stick performance of the Cuisinart 9522-20NS make it an essential tool for achieving culinary excellence. With its combination of advanced materials and thoughtful design, this frying pan meets the high standards expected by culinary professionals while remaining accessible to everyday cooking aficionados.

Cuisinart 9522-20NS F.A.Q.

How do I properly season the Cuisinart 9522-20NS pan before first use?

Before first use, wash the pan with warm soapy water and dry it thoroughly. Lightly coat the interior surface with a thin layer of vegetable oil and heat it on low for a few minutes to enhance the nonstick properties.

What is the best way to clean the Cuisinart 9522-20NS after use?

Allow the pan to cool completely before washing. Use warm soapy water and a soft sponge or cloth. Avoid abrasive cleaners or scouring pads, as they can damage the nonstick surface.

Can the Cuisinart 9522-20NS be used on induction cooktops?

No, the Cuisinart 9522-20NS is not suitable for induction cooktops as it lacks the necessary magnetic base required for induction cooking.

What should I do if food starts sticking to the nonstick surface?

If food starts sticking, it might be time to re-season the pan. Clean it thoroughly, apply a thin layer of oil, and heat it gently. Ensure that you're using the pan on low to medium heat to maintain its nonstick properties.

Is the Cuisinart 9522-20NS dishwasher safe?

While the pan is technically dishwasher safe, hand washing is recommended to prolong the life of the nonstick coating. Frequent dishwasher use can lead to wear and tear on the surface.

Can I use metal utensils with the Cuisinart 9522-20NS?

It is best to avoid metal utensils as they can scratch or damage the nonstick coating. Opt for wooden, silicone, or plastic utensils to maintain the surface integrity.

What is the maximum oven temperature the Cuisinart 9522-20NS can withstand?

The Cuisinart 9522-20NS can withstand oven temperatures up to 350°F (177°C). Always use oven mitts when handling as the handles can become hot.

How can I prevent warping of the Cuisinart 9522-20NS pan?

To prevent warping, avoid sudden temperature changes. Do not immerse a hot pan in cold water. Allow the pan to cool down naturally before washing.

What should I do if the handles become loose over time?

If the handles become loose, use a screwdriver to gently tighten the screws. Regularly check and tighten them to ensure safety and stability.

How should I store the Cuisinart 9522-20NS to avoid damage?

Store the pan in a cool, dry place. Avoid stacking heavy items on top of it. If stacking is necessary, place a soft cloth or paper towel between pans to protect the nonstick surface.