Chef's Choice 490 Instructions
![Chef's Choice 490 Sharpener manual cover](/images/GqkwNaQcdyuvScBfCEJGrdCO/thumbs/thumb175x175.webp)
The Chef's Choice 490 is ready to use once it is plugged in and the power switch is turned on. The sharpener does not require any pre-heating or preparation.
To clean the Chef's Choice 490, unplug the unit and use a damp cloth to wipe the exterior. Do not immerse in water. Use a dry brush to remove any metal shavings from the sharpening slots.
Yes, the Chef's Choice 490 is designed to sharpen both straight-edged and serrated knives. Make sure to follow the instructions for serrated blades in the user manual.
Ensure that you are using the correct sharpening angle and that the knife is being drawn through the slots at the correct speed. If problems persist, check if the sharpening wheels are worn out and need replacement.
The frequency of replacing sharpening wheels depends on usage. Typically, they should be replaced every 1-2 years for regular home use. Keep an eye on performance, as dull wheels will not sharpen effectively.
Yes, the Chef's Choice 490 is designed to safely sharpen high-quality knives. However, always follow the manufacturer's instructions for best results and to avoid damage.
A loud noise can be normal due to the motor and sharpening process. However, if the noise is excessive or unusual, check for any obstructions or damage to the machine.
The sharpener is compatible with various knife types, including chef's knives, pocket knives, and serrated blades. Avoid using it on ceramic or non-metallic knives.
Regularly clean the exterior and sharpening slots, replace wheels when necessary, and store the sharpener in a dry place to prevent moisture damage.
While the sharpener can improve the edge of a dull knife, severely damaged blades may require professional sharpening services for optimal repair and restoration.