Campbell Scientific OBS-5 Plus Operator's Manual
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To calibrate the OBS-5 Plus Sensor, you should use a known turbidity standard solution and follow the calibration procedure outlined in the user manual. Ensure the sensor is clean and follow the software instructions for calibration.
The OBS-5 Plus Sensor is typically used for monitoring turbidity and suspended solids in natural waters, wastewater, and industrial processes. It is suitable for both laboratory and field applications.
If the sensor is non-responsive, check the power supply and connections. Ensure that the data logger is configured correctly and that the software is communicating with the sensor. A factory reset might be necessary if the problem persists.
Regular maintenance includes cleaning the sensor's optics with a soft cloth and mild detergent, checking the cable connections for corrosion, and ensuring all seals are intact to prevent water ingress.
Yes, the OBS-5 Plus Sensor can be used in saltwater environments. However, it is important to rinse the sensor with fresh water after use to prevent salt buildup and corrosion.
To install the sensor in a field setting, secure it to a stable mounting structure, ensuring the sensor's optics are fully submerged and aligned with the water flow. Use appropriate cabling and sealing to protect connections from environmental exposure.
The OBS-5 Plus Sensor provides analog voltage outputs and digital outputs via RS-232. These can be configured to represent turbidity, suspended solids concentration, or raw voltage.
Temperature can affect the optical properties of water and change turbidity readings. The OBS-5 Plus includes temperature compensation features, but it's important to calibrate the sensor at the temperature range of the expected application.
The OBS-5 Plus Sensor has a depth rating of up to 300 meters (approximately 984 feet), making it suitable for most freshwater and marine applications.
To ensure data accuracy, regularly calibrate the sensor, maintain clean optics, and verify the data logger settings. Consider environmental factors such as biofouling and water temperature changes that might affect readings.