Bush DHBDFBL60B 9182417 Instruction Manual
![Bush DHBDFBL60B 9182417 Cooker manual cover](/images/vVhPKgKWYGcFhgDQdQigicEE/thumbs/thumb175x175.webp)
To set the time, press the 'Clock' button until the clock icon starts flashing. Use the '+' and '-' buttons to adjust the hours and minutes. Press 'Clock' again to confirm the time.
First, ensure the cooker is plugged in and switched on. Check the circuit breaker and reset if necessary. If the problem persists, inspect the oven's temperature setting and ensure it is correct. If none of these steps work, consult a professional technician.
Remove all accessories and wipe the interior with a damp cloth. For stubborn stains, use a mild detergent and a soft brush. Avoid using harsh chemicals or abrasive materials that can damage the oven's surface.
Ensure that the oven's door seals are intact and clean. Avoid placing foil or other materials on the bottom of the oven, as this can block airflow and lead to overheating.
Check if the light bulb is burnt out and replace it if necessary. Ensure the oven is connected to a power source. If replacing the bulb does not fix the issue, there may be an electrical fault that requires professional repair.
To use the grill function, turn the function selector to the grill setting. Preheat the grill for a few minutes, then place the food on the wire rack and adjust the temperature as needed. Monitor the cooking process to avoid overcooking.
Regularly clean the oven and hob surfaces, check and clean the door seals, and ensure that all knobs and controls are functioning correctly. Schedule an annual inspection by a professional technician to ensure optimal performance.
Use the defrost setting on the function selector and set the temperature to a low setting. Place the food on a baking tray and monitor periodically to ensure even defrosting.
Ensure the gas supply is turned on. Clean the burner caps and ensure they are correctly positioned. Check for blockages in the ignition system and clean if necessary. If the issue persists, contact a qualified technician.
Use the fan oven setting to reduce cooking times, keep the oven door closed during cooking, and ensure pans fully cover the hob burners to maximize heat transfer. Regular maintenance and cleaning can also help improve efficiency.