Bush 5552766 BDFDX60C Instruction Manual
![Bush 5552766 BDFDX60C Cooker manual cover](/images/qRxXRMROYyskARfryrvWnlGH/thumbs/thumb175x175.webp)
To set the clock, press the clock button and use the plus and minus buttons to adjust the time. Confirm by pressing the clock button again.
Ensure the cooker is properly plugged in and that the circuit breaker is not tripped. Check the oven settings and ensure the door is fully closed. If the issue persists, contact a qualified technician.
Use a mild detergent and a soft cloth to clean the interior. For stubborn stains, a mixture of baking soda and water can be applied and left overnight before wiping clean. Avoid using abrasive materials.
Select the grill function on the control panel. Preheat the grill for a few minutes, then place your food on the grill tray. Adjust the temperature as needed using the temperature control knob.
First, ensure the oven is switched off and cool. Check the bulb for any visible damage and replace if necessary. If the bulb is intact, inspect the light socket and wiring, or consult a professional technician.
Yes, aluminum foil can be used to line baking trays or cover food. However, avoid covering the oven's floor or blocking vents to prevent overheating and ensure proper air circulation.
Regularly clean the oven and hob surfaces. Check door seals for wear and replace if necessary. Inspect and clean the burners and grates, and ensure all controls operate smoothly.
Ensure the oven is empty and remove any large food debris. Select the self-cleaning function and allow the cycle to complete. After cooling, wipe away any ash residue with a damp cloth.
This is normal for new ovens as manufacturing residues burn off. Run the oven empty at a high temperature for about 30 minutes to eliminate the smell. Ensure proper ventilation during this process.
Use a mixture of vinegar and water to clean the glass. Wipe with a microfiber cloth to prevent streaks. Ensure the door is cool before cleaning.