Bush 5499874 BDOBF Instruction Manual
![Bush 5499874 BDOBF Oven manual cover](/images/cTWpXxVdvGSjVCKuYalnQLuQ/thumbs/thumb175x175.webp)
To set the timer, press the 'Timer' button, use the '+' and '-' buttons to adjust the time, and then press 'Start' to activate the timer.
If your oven is not heating properly, check if it is correctly plugged in and the circuit breaker is not tripped. Ensure that the temperature setting is correct and the door is fully closed. If the issue persists, consult the user manual or contact customer support for further assistance.
To clean the oven, remove all racks and accessories. Use a mixture of baking soda and water to create a paste, apply it to the interior surfaces, and let it sit for a few hours or overnight. Wipe it off with a damp cloth and rinse with clean water. Avoid using harsh chemicals.
Yes, aluminum foil can be used in the oven to catch drips and spills. However, do not cover the entire oven bottom or block any vents, as this can affect heat circulation and lead to uneven cooking.
To replace the oven light bulb, ensure the oven is turned off and cool. Remove the glass cover over the bulb by turning it counterclockwise. Replace the bulb with a new one of the same type and wattage, then reattach the glass cover.
Ensure that the oven racks are positioned correctly and that the oven is not overcrowded. Check the oven’s temperature calibration with an oven thermometer and adjust if necessary. If the problem persists, there may be an issue with the heating elements or fan, which may require professional service.
To reset the oven, turn off the oven and unplug it from the power source. Wait for a few minutes before plugging it back in. Turn the oven back on and set the clock, if necessary.
Check if there is any obstruction or debris around the door seal. Ensure the hinges are not bent or damaged. If the door still does not close properly, the seal or hinges may need to be replaced.
Regular maintenance checks should be done every 6 months to ensure optimal performance. This includes cleaning the interior and exterior, checking the door seal, and ensuring the heating elements are functioning correctly.
Ensure that there are no food residues or grease build-ups inside the oven before use. Avoid cooking at excessively high temperatures and always use the appropriate cookware. Regular cleaning can prevent smoke emission.