Brandt FRI2500E User Manual
![Brandt FRI2500E Fryer manual cover](/images/wEkBQsjuRXEzaRMOFzkMXuxY/thumbs/thumb175x175.webp)
Ensure the fryer is unplugged and cooled down. Remove the oil and dispose of it properly. Detach the frying basket and pan, then wash them with warm soapy water. Wipe the exterior with a damp cloth.
Use oils with high smoke points such as canola, peanut, or sunflower oil for optimal frying results and safety.
Check if the power cord is securely plugged in and the power outlet is functional. Ensure the thermostat is set to the desired temperature. If the problem persists, contact customer support.
Ensure the oil level is within the recommended range and the food is not overcrowded. Stir occasionally during frying to promote even cooking.
Change the oil after 8-10 uses or if it becomes dark and has an off smell. Frequent filtering can extend oil life.
Yes, but ensure to shake off excess ice to prevent oil splatter. Adjust cooking time as frozen foods may require longer frying times.
The maximum oil capacity for the Brandt FRI2500E Fryer is approximately 2.5 liters. Do not exceed this limit.
Regularly clean the fryer and change the oil to prevent buildup of odors. Using fresh oil and properly ventilating the kitchen can also help reduce odors.
No, do not immerse the fryer in water. Only the removable parts like the basket and oil pan should be washed separately. The main unit should be wiped with a damp cloth.
Ensure the fryer is on a stable surface, and the oil level is correct. Unusual noises can result from overheating or mechanical issues, so if the problem persists, consult the manual or contact support.