Brandt FRI-2100 User Manual

Pages 18

Year 2007

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Brandt FRI-2100 Fryer Specification

The Brandt FRI-2100 Fryer is a high-performance kitchen appliance designed to deliver efficient and consistent frying results for both home and commercial use. This model is equipped with a robust 2100-watt heating element, enabling rapid heat-up times and maintaining a stable cooking temperature for optimal frying. The fryer features a 3-liter oil capacity, providing ample space to accommodate various food items and ensuring even cooking. Its adjustable thermostat allows precise temperature control, ranging from 150°C to 190°C, catering to a wide range of frying needs.

Constructed from high-quality stainless steel, the Brandt FRI-2100 ensures durability and ease of cleaning. The fryer incorporates a cool-touch handle and a detachable basket with a safety lock mechanism, enhancing user safety during operation. A built-in timer offers convenience by allowing users to set specific cooking durations, automatically shutting off the heating element when the time elapses to prevent overcooking.

The Brandt FRI-2100 features an innovative oil filtration system, which extends oil life by removing food particles and debris, promoting healthier cooking. Its compact design is complemented by nonslip feet for stability and a convenient cord storage feature, making it suitable for any kitchen setting. This fryer is engineered with energy efficiency in mind, minimizing power consumption without compromising on performance. The Brandt FRI-2100 Fryer combines advanced functionality with user-friendly features, making it an ideal choice for those seeking reliability and efficiency in their frying endeavors.

Brandt FRI-2100 Fryer F.A.Q.

How do I properly clean the Brandt FRI-2100 Fryer after use?

Ensure the fryer is unplugged and cooled. Remove the basket and pan, wash them with warm soapy water, and wipe the exterior with a damp cloth.

What is the recommended oil capacity for the Brandt FRI-2100 Fryer?

The recommended oil capacity for the Brandt FRI-2100 is approximately 2.5 liters.

How can I prevent the fryer from producing excessive smoke during operation?

Ensure you do not exceed the recommended oil level, and avoid using low smoke point oils. Regularly clean the fryer to prevent oil residue build-up.

What should I do if the fryer does not power on?

Check if the fryer is securely plugged into a functioning outlet. Ensure the power cord is not damaged, and verify that the thermal safety cut-off has not been triggered.

Can I put the Brandt FRI-2100 Fryer parts in a dishwasher?

The basket and oil pan are generally dishwasher safe, but refer to the user manual for specific parts that can be washed in a dishwasher.

What is the optimal frying temperature for the Brandt FRI-2100 Fryer?

The optimal frying temperature is typically between 170°C and 190°C, depending on the type of food being fried.

How do I reset the Brandt FRI-2100 Fryer if it overheats?

Unplug the fryer and allow it to cool completely. Press the reset button located near the power cord to reset the thermal cut-off.

Why is my Brandt FRI-2100 Fryer not heating up properly?

Ensure the fryer is properly plugged in and the temperature control is set correctly. If the problem persists, the heating element may need inspection or replacement.

Can I use solid fat like lard in the Brandt FRI-2100 Fryer?

It is recommended to use liquid oils rather than solid fats to prevent damage to the fryer and ensure even heating.

How often should I change the oil in the Brandt FRI-2100 Fryer?

Oil should be changed after 8-10 uses or sooner if it becomes dark or has an off odor. Regularly filtering oil can also extend its life.