Viking RDEWD103 Installation Guide
![Viking RDEWD103 Drawer manual cover](/images/bDXBUSqegjUjwcoSXztnETXo/thumbs/thumb175x175.webp)
To clean the Viking RDEWD103 Drawer, remove any contents and wipe the interior with a damp cloth and mild detergent. Avoid using abrasive cleaners or scrubbing pads that could damage the surface.
Ensure there are no obstructions in the drawer path. Check the alignment of the drawer; adjust if necessary. Lubricate the drawer slides with a silicone-based lubricant if they are dry or sticky.
Check if the unit is plugged in and the circuit breaker is not tripped. Ensure the temperature settings are correct. If the problem persists, consult the user manual or contact Viking customer support for further assistance.
Regularly clean the drawer as needed, and inspect the seals and slides every six months for wear and tear. Have a professional inspect the electrical components annually.
It is not recommended to store food in the drawer for extended periods or overnight, as it is designed for warming and not long-term storage.
First, unplug the drawer or turn off the power at the circuit breaker. Remove the light cover, unscrew the old bulb, and replace it with a new bulb of the same type and wattage. Replace the cover and restore power.
The drawer is designed to hold standard kitchen items. Avoid placing excessively heavy items that could damage the slides or the drawer bottom. Consult the product manual for weight limits.
In case of a power failure, check the circuit breaker and ensure the outlet is functional. If needed, reset the circuit breaker once power is restored. The drawer should resume normal operation.
Use the control panel to adjust the temperature settings. Refer to the user manual for specific instructions on setting the desired temperature for different types of food.
The Viking RDEWD103 Drawer is designed for warming and not for cooking. It is advised to use it for maintaining the temperature of pre-cooked food only.