Viking BVGRC836 Installation Guide
![Viking BVGRC836 Range manual cover](/images/ZgAbnGBMnrCPhtHboIaoFvAo/thumbs/thumb175x175.webp)
To clean the burners, first ensure they are completely cool. Remove the burner caps and heads, and soak them in warm, soapy water. Use a non-abrasive scrubber to remove any residue. Rinse thoroughly and dry before reassembling.
Check that the oven is correctly connected to the power supply. If the connection is fine, inspect the heating element for any visible damage. If necessary, replace the element or consult a professional technician.
To ensure even cooking, always preheat the oven to the desired temperature before placing food inside. Use the convection setting if available, and avoid overcrowding the oven racks.
If you smell gas, immediately turn off the range and ventilate the area. Check that the burners are properly aligned and the knobs are in the off position. If the smell persists, contact a certified technician to inspect for leaks.
To calibrate the oven temperature, access the oven settings menu and select 'Calibration'. Follow the on-screen instructions to adjust the temperature settings as needed. Refer to the user manual for detailed steps.
Regularly clean the burners, grates, and oven interior. Check and clean the range hood filters monthly. Inspect the power cord and gas connections for any signs of damage. Schedule professional maintenance annually.
While the Viking range is compatible with most cookware, it is best to use medium to heavy-weight cookware with flat bottoms for optimal performance. Avoid using warped or thin pans.
Check for obstructions along the door seal and ensure the hinges are not bent or loose. If the door springs are worn out, they may need to be replaced. Consult the manual or a technician for further guidance.
First, check if the range is receiving power. If power is not the issue, try resetting the control panel by turning off the circuit breaker for a few minutes, then turning it back on. If the problem persists, contact customer support.
Ensure the oven is off and cool. Locate the light cover inside the oven, usually at the rear. Remove the cover by unscrewing it and replace the old bulb with a new one of the same type. Reattach the cover securely.