Rangemaster Toledo Plus 90 Induction Ivory Chrome User Guide
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To clean the induction hob, ensure the surface is cool. Use a damp cloth with mild detergent to wipe the surface. Avoid abrasive cleaners or scouring pads. For stubborn stains, use a specialized hob scraper at a low angle.
Ensure the cookware is suitable for induction cooking. Check that the hob is properly connected to the power supply. If the issue persists, reset the appliance by turning off the power for a few minutes. If it still doesn’t work, contact a professional technician.
To prevent scratches, always lift pans instead of sliding them. Use cookware with smooth bottoms and avoid using rough or abrasive cleaning pads. Clean spills immediately to prevent residue buildup.
Press the 'Timer' button and use the '+' and '-' buttons to set the desired time. Once set, the timer will count down and alert you with a sound when the time elapses.
Common signs include the hob not recognizing cookware, uneven heating, error codes on the display, and the hob not turning on. If any of these occur, consult the manual or contact customer support.
Regular maintenance should be performed every 6 months. This includes cleaning the hob, checking for gas connections (if applicable), and ensuring all electronic components are functioning properly.
Ensure the oven is switched off and cool. Remove the glass cover by turning it counterclockwise. Replace the bulb with one of the same type and wattage. Screw the glass cover back on securely.
Check for obstructions around the door seal. Ensure the hinges are not damaged or bent. If the seal is worn out or the hinges are damaged, they may need to be replaced.
Yes, cast iron is suitable for induction hobs. However, ensure the base is smooth to prevent scratching the glass surface. Also, be cautious of the weight on the glass surface.
Turn off all the controls and wait for the power to return. Once power is restored, reset the clock and timers if necessary. Check that no residual heat or spills have affected the cooker.