Rangemaster Infusion 110 Dual Fuel Charcoal Black Chrome User Guide

Rangemaster Infusion 110 Dual Fuel Charcoal Black Chrome manual cover
Pages 48
Year 2019
Language(s)
English en

Rangemaster Infusion 110 Dual Fuel Charcoal Black Chrome Specification

The Rangemaster Infusion 110 Dual Fuel Charcoal Black Chrome Cooker combines modern design with high-performance cooking capabilities, crafted for both style and functionality in contemporary kitchens. This 110 cm wide cooker boasts dual fuel technology, offering the flexibility of a gas hob paired with electric ovens, maximizing efficiency and precision in cooking.

The cooker features a five-burner gas hob, including a powerful wok burner, designed to accommodate diverse cooking needs from simmering sauces to high-heat stir-frying. Each burner is equipped with robust cast iron supports, ensuring stability and durability. The electric ovens provide ample cooking space, featuring a fan-assisted main oven and a conventional second oven, both offering a range of settings to suit various culinary techniques. The ovens are designed with easy-clean enamel interiors, making maintenance straightforward and hassle-free.

The cooker’s charcoal black finish with chrome detailing adds a sophisticated touch, seamlessly integrating into any kitchen aesthetic. The control panel is intuitively designed, with rotary controls for precise temperature adjustments and a programmable timer for convenience. Additionally, the cooker includes a separate glide-out grill, enhancing its versatility by allowing for a wider range of cooking methods.

Safety features such as a flame failure safety device are built into the gas hob, automatically cutting off the gas supply if the flame extinguishes, ensuring peace of mind during use. The Rangemaster Infusion 110 is not only a statement piece with its elegant design but also a reliable kitchen companion, engineered to deliver superior culinary performance.

Rangemaster Infusion 110 Dual Fuel Charcoal Black Chrome F.A.Q.

How do I clean the Rangemaster Infusion 110 Dual Fuel Cooker?

To clean your Rangemaster Infusion 110 Dual Fuel Cooker, use a soft cloth with warm soapy water for general cleaning. For tougher stains, a non-abrasive cleaner can be used. Avoid using harsh chemicals or abrasive materials as they can damage the finish.

What should I do if the oven is not heating properly?

If the oven is not heating properly, first check that it is correctly connected to the power supply. Ensure that the timer is set correctly and the thermostat is at the desired temperature. If the problem persists, it may be a faulty heating element and professional service is recommended.

How can I replace the light bulb in the oven?

To replace the oven light bulb, ensure the cooker is switched off and cool. Remove the glass cover by turning it counter-clockwise, then unscrew the old bulb. Replace it with a new bulb of the same type and wattage, then reattach the glass cover.

Why is the fan making noise during operation?

Noise from the fan can be due to an obstruction or a build-up of grease. Ensure the cooker is off and cool, then inspect the fan area for any obstructions or excessive grease, cleaning as necessary. If the noise continues, the fan might need servicing.

How often should I service my Rangemaster cooker?

It is recommended to service your Rangemaster cooker annually to maintain optimal performance. Regular maintenance checks can help identify potential issues early and extend the life of the appliance.

Can I use cast iron cookware on the gas burners?

Yes, cast iron cookware can be used on the gas burners of the Rangemaster Infusion 110. However, ensure the cookware is not too large as it can affect the performance of the burner and cause uneven heating.

What is the best way to prevent scratches on the cooker's surface?

To prevent scratches, avoid dragging cookware across the surface and use pot holders or silicone mats. Clean spills immediately with a soft cloth and avoid using abrasive pads or cleaners.

How can I calibrate the oven temperature?

To calibrate the oven temperature, consult the user manual for specific instructions as it may vary by model. Generally, you may need to adjust the thermostat settings, and if further calibration is needed, consider professional assistance.

What should I do if the gas burners won't ignite?

If the gas burners won't ignite, check if the gas supply is turned on and ensure the burners are clean and dry. Inspect the igniter for debris or damage, and try reigniting. If the problem persists, contact a qualified technician.

Is it safe to use aluminum foil in the oven?

While aluminum foil can be used in the oven, it should not cover the oven's floor or vents as it can obstruct airflow and cause overheating. Use it to line baking trays or wrap food, ensuring it does not touch the oven walls.