Rangemaster 13 Pyrolytic Single RMB6013PBL SS User Guide
![Rangemaster 13 Pyrolytic Single RMB6013PBL SS manual cover](/images/QqjOODCTPayCIfGIlkIFdYDr/thumbs/thumb175x175.webp)
To start the pyrolytic cleaning cycle, ensure the oven is empty and remove all accessories. Close the door, select the pyrolytic cleaning function on the control panel, and confirm the duration. The door will lock automatically, and the cycle will begin.
If the door remains locked, ensure the oven has cooled down completely. If it's still locked after cooling, unplug the oven for a few minutes, then plug it back in. If the problem persists, contact customer support.
To set a delayed cooking timer, select the desired cooking function and temperature. Press the timer button, set the delay time using the controls, and confirm. The oven will automatically start cooking after the set delay.
Regularly clean the oven interior and accessories after use, avoid using abrasive cleaners, check the door seal for wear and tear, and schedule professional servicing annually.
Uneven heating may be due to faulty heating elements or a malfunctioning fan. Check if the fan is operating correctly and inspect heating elements for damage. If the issue persists, consult a technician.
To replace the oven light bulb, ensure the oven is off and cool. Remove the protective cover inside the oven, unscrew the old bulb, and replace it with a new one of the same type and wattage. Reattach the cover securely.
No, metal racks and other accessories should be removed before starting the pyrolytic cleaning cycle to prevent damage from the high temperatures.
Refer to the user manual to identify the error code. Most issues can be resolved by resetting the oven or checking connections. If the error persists, contact Rangemaster customer service for assistance.
To recalibrate the oven temperature, access the settings menu on the control panel, find the calibration option, and adjust the temperature offset as needed. Refer to the user manual for detailed instructions.
Smoke may result from food residues or grease burning on the interior surfaces. Perform a thorough cleaning and ensure no food spills are present. If smoke persists, inspect the oven for faulty components.