Korona 47016 Instruction Manual
![Korona 47016 Sandwich Maker manual cover](/images/DKkDTLrXFSgGZEHPZNsrQixe/thumbs/thumb175x175.webp)
To clean the Korona 47016 Sandwich Maker, first unplug it and let it cool down. Use a damp cloth to wipe the plates. Avoid using abrasive cleaners or immersing the appliance in water.
Check if the power cord is properly plugged in and the outlet is functioning. If the problem persists, consult the user manual or contact customer support.
Yes, the Korona 47016 Sandwich Maker can be used to grill vegetables. Ensure they are cut into small, even pieces for best results.
Apply a thin layer of cooking spray or oil to the plates before use. Additionally, ensure the plates are clean before each use.
The optimal cooking time is typically between 3 to 5 minutes, depending on the thickness of the sandwich. Monitor the sandwich to achieve your desired level of crispness.
Allow the appliance to cool completely before storing. Wrap the cord around the base and store it in a dry place. Keep it upright to avoid damaging the plates.
Smoke may be caused by excess food particles or oil on the plates. Ensure the plates are clean before use and monitor the appliance during operation.
Yes, you can cook thin cuts of meat such as bacon or chicken breast. Ensure they are cooked thoroughly by checking their internal temperature.
Yes, a slight burning smell is normal during initial use as it is due to the heating elements. This should dissipate after a few uses.
Regular cleaning after each use is sufficient. Inspect the appliance for wear and tear periodically, and consult the manual for specific maintenance guidelines.