Indesit ING 61T BK UK Safety Instructions
![Indesit ING 61T BK UK Hob manual cover](/images/kwmThtjrEsABAqcJFpziCtpi/thumbs/thumb175x175.webp)
To turn on the hob, press the power button located on the control panel. Then select the cooking zone you wish to use and adjust the temperature using the "+" and "-" buttons.
Ensure that the hob is properly connected to the power supply. Check the circuit breaker and fuse. If the problem persists, consult the user manual or contact customer support for assistance.
Use a soft cloth and mild detergent to clean the surface. Avoid abrasive cleaners and ensure the hob is cool before cleaning. For stubborn stains, use a specialized ceramic hob cleaner.
Error codes indicate specific issues such as overheating or a faulty sensor. Refer to the user manual for a list of error codes and their meanings, and follow the recommended troubleshooting steps.
Indesit hobs are compatible with most cookware types. However, for optimal performance, use flat-bottomed pots and pans made from materials like stainless steel, enamel, or cast iron.
To activate the child lock, press and hold the lock button for a few seconds until the indicator light turns on. This will disable the controls until the lock is deactivated by repeating the process.
Regularly clean the hob to prevent buildup and check the power cable and connections for wear. It's advisable to have a professional inspect the hob annually to ensure it's in good working condition.
After a power outage, turn off the hob and unplug it for a few minutes. Plug it back in and turn it on. If issues persist, consult the troubleshooting section of the user manual.
Some clicking noises are normal as the hob components expand and contract with heat. However, if the noise is excessive or unusual, it may indicate a problem that should be checked by a professional.
To improve energy efficiency, use cookware that matches the size of the cooking zone and always cover pots with lids to reduce heat loss. Additionally, turn off the hob a few minutes before finishing cooking to utilize residual heat.