Hoover HDP 1LO39W User Manual
![Hoover HDP 1LO39W manual cover](/images/sUOjYmMcmsUQALLvKjRiSMPH/thumbs/thumb175x175.webp)
To start a wash cycle, first load your dishes into the dishwasher. Add the appropriate amount of detergent to the dispenser. Close the door securely, select your desired wash program using the control panel, and press the start button.
Check if the drain hose is kinked or blocked. Ensure that the sink drain is not clogged. Clean the filter and remove any food debris. If the problem persists, consult the user manual or contact customer support.
Ensure you are using a rinse aid, as it helps improve drying performance. Also, check that the dishwasher is not overloaded and select a program with a higher temperature if necessary.
Unusual noises may be caused by items touching each other or the spray arms. Make sure dishes are loaded correctly and not obstructing the spray arms. Check for any loose parts or obstructions in the dishwasher.
It is recommended to clean the filter once a month to ensure optimal performance. Remove the filter, rinse it under running water, and clean it with a soft brush if necessary.
Place cutlery in the designated basket with handles facing down to avoid nesting. Mix spoons, forks, and knives to prevent them from sticking together. Ensure that no items protrude through the bottom of the basket.
Use a dishwasher-safe detergent and ensure the rinse aid dispenser is filled. Avoid overloading the dishwasher and select a gentle wash program suitable for delicate items.
First, check if the dishwasher is properly connected to the power supply. Try resetting the dishwasher by turning it off and on again. If the problem persists, there may be an electrical issue that requires professional assistance.
Run an empty cycle with a dishwasher cleaner or a cup of white vinegar placed on the top rack. This will help remove any build-up and odors. Wipe down the door seals and interior with a damp cloth.
Yes, but ensure that the plastic items are labeled as dishwasher-safe. Place them on the top rack to avoid exposure to higher temperatures at the bottom, which can cause warping or melting.