GE PHS930 PHS930YPFS Owner's Manual
![GE PHS930 PHS930YPFS Range manual cover](/images/vydIJcUuPIklryHsCxfaMGcD/thumbs/thumb175x175.webp)
To perform a self-clean cycle, remove all racks and accessories from the oven. Close the oven door and press the "Self Clean" button on the control panel. Select the desired cleaning time (2, 3, or 4 hours), then press "Start". The oven door will lock automatically, and the cleaning cycle will begin.
If the control panel is unresponsive, try resetting the range by turning off the circuit breaker for 30 seconds, then turning it back on. If the problem persists, check for any error codes displayed and refer to the user manual for further troubleshooting steps.
Yes, you can use aluminum foil, but do not cover the entire oven rack with foil as it can block air flow, affecting cooking performance. Instead, use foil to cover dishes or line the bottom of the oven to catch spills, ensuring it doesn't touch the heating elements.
Ensure the oven is plugged in and the circuit breaker is not tripped. Verify that the oven settings are correct and that the door is fully closed. If these are correct, the heating element or temperature sensor might be faulty, requiring professional service.
Press the "Settings" button until "Set Clock" appears. Use the number pad to enter the time, then press "Start" or "Enter" to confirm. Make sure the AM/PM setting is correct if applicable.
Regularly clean the cooktop with a mild detergent and a soft cloth. Avoid using abrasive cleaners. Inspect the cooktop for cracks or damage. Ensure pots and pans used are compatible with induction cooking.
Press and hold the "Control Lock" button for 3 seconds until a lock icon appears on the display. This locks the control panel, preventing any changes until it is unlocked by repeating the process.
First, ensure the oven light bulb is not burnt out and replace it if necessary. If the bulb is intact, check that the light switch is functioning properly. If the issue persists, there may be a wiring problem requiring professional repair.
Use the convection setting for faster cooking at lower temperatures. Keep the oven door closed as much as possible during cooking. Regularly clean the oven and cooktop to ensure optimal performance.
Press the "Settings" button until you reach the temperature unit option. Use the control dial or number pad to toggle between Fahrenheit and Celsius, then press "Start" to confirm your selection.