GE JGBS86 JGBS86SPSS Owner's Manual
![GE JGBS86 JGBS86SPSS Range manual cover](/images/cRrCVkourRSOjAGqruNUTYTs/thumbs/thumb175x175.webp)
To set the clock, press the "Clock" button, then use the "+" or "-" buttons to adjust the time. Press "Start" to confirm the setting.
Ensure that the oven is correctly plugged in and that the circuit breaker is not tripped. Check the oven temperature settings and recalibrate if necessary. If the problem persists, contact a certified technician.
Remove the grates and soak them in warm, soapy water for 15-20 minutes. Use a non-abrasive scrubber to remove any residue, then rinse and dry thoroughly before reinserting.
Use a mixture of baking soda and water to create a paste. Apply it to the interior surfaces, avoiding the heating elements. Let it sit for a few hours or overnight, then wipe clean with a damp cloth.
Ensure the burner cap is properly positioned. Check for any blockages in the burner ports and clean them if necessary. Verify that the igniter is clicking and producing a spark. If issues persist, consider contacting a professional.
While it's safe to use aluminum foil in certain areas, avoid covering the oven's bottom as it can obstruct airflow and affect cooking performance. Instead, use it to cover food or line the drip pans for easier cleaning.
Preheat the oven before use and avoid overcrowding the racks. Use cookware that allows proper air circulation and, if necessary, rotate pans halfway through the cooking process.
Try resetting the range by unplugging it for a few minutes and then plugging it back in. If the control panel remains unresponsive, it may require professional repair.
Ensure the oven is off and cool. Remove the light cover by turning it counterclockwise. Replace the bulb with a new one of the same type, then secure the cover back in place.
Regular maintenance, such as cleaning the oven and checking the burners, should be done monthly. A more thorough inspection and professional servicing are recommended annually.