Cuisinart FP-13DGM Recipe Booklet
![Cuisinart FP-13DGM manual cover](/images/abe01a3c8d746fb44947b307/thumbs/thumb175x175.webp)
To assemble the Cuisinart FP-13DGM, ensure the work bowl is securely locked onto the base. Insert the desired blade or disc onto the bowl’s spindle. Place the lid on top and lock it in place. Ensure all components are aligned properly before use.
If the motor doesn’t start, check that the bowl and lid are locked correctly. Ensure the unit is plugged in securely and the outlet is functioning. If issues persist, consult the user manual for troubleshooting or contact customer support.
Disassemble all removable parts and wash them in warm soapy water. The bowl, lid, and blades are dishwasher safe. Wipe the motor base with a damp cloth. Do not immerse the motor base in water.
It is not recommended to process hot ingredients as this can damage the bowl. Allow ingredients to cool before processing.
The pulse function allows for short bursts of power, giving you more control over the texture of your ingredients. It is ideal for tasks like chopping nuts or making coarse breadcrumbs.
Ensure the processor is unplugged. Remove the work bowl and carefully lift the blade from the spindle. Insert the new blade, aligning it with the spindle, and ensure it is securely in place before use.
To prevent overheating, do not overload the processor. Use it in short bursts and give it time to cool down between tasks. If it does overheat, allow it to cool before restarting.
If the blades become dull, consider purchasing replacement blades compatible with the FP-13DGM model. Regular maintenance and careful handling can prolong the life of the blades.
Yes, the FP-13DGM can knead dough. Use the dough blade and follow the machine's capacity guidelines to avoid overloading. Refer to the user manual for specific dough recipes and tips.
Store the processor with the bowl and lid locked in place to prevent damage. Keep the blades in a safe location, preferably in blade covers, to avoid accidents. Store in a cool, dry place.