Cookworks 7249527 KR-91-21(A) Care and Instruction Manual

To set the timer, press the 'Timer' button, then use the '+' and '-' buttons to adjust the time. Press 'Start' to activate the timer.
First, check if the oven is properly plugged in and that the circuit breaker is not tripped. If the issue persists, consult the user manual or contact customer support.
Use a mixture of baking soda and water to create a paste. Apply the paste inside the oven, let it sit overnight, then wipe it clean with a damp cloth. Avoid using harsh chemicals.
Use oven-safe cookware such as metal, ceramic, or glass. Avoid using plastic or non-oven-safe items.
The oven's indicator light will turn off, or a beep will sound, indicating that the desired temperature has been reached.
Yes, aluminum foil can be used, but avoid covering the oven's bottom completely to ensure proper air circulation and prevent overheating.
The maximum temperature setting for the Cookworks 7249527 KR-91-21(A) Oven is 250°C (482°F).
Perform a general maintenance check every 6 months, including inspecting the door seal, checking for unusual noises, and ensuring the heating elements are functioning properly.
Check for obstructions around the door seal, ensure the hinges are intact, and clean any debris. If the problem persists, seek professional repair services.
Preheat the oven thoroughly, use the recommended rack position, and avoid opening the door frequently during baking to maintain consistent temperature.