Back To Basics SPL6BLACK Instruction Manual
![Back To Basics SPL6BLACK Smoothie Maker manual cover](/images/ARlcyVkNmBwouVLjLyElBWAT/thumbs/thumb175x175.webp)
To assemble the smoothie maker, first attach the blade assembly to the jar. Ensure it is securely fastened. Then, place the jar onto the base, aligning it with the motor coupling. Finally, position the lid onto the jar with the lid cap in place.
Disassemble the jar, lid, and blade assembly. Rinse each component with warm, soapy water. Use a brush for hard-to-reach areas. The jar and lid are dishwasher safe, but hand-washing is recommended for the blade assembly. Wipe the motor base with a damp cloth.
Ensure the unit is plugged into a functioning outlet. Check that the jar is firmly attached to the base and the lid is properly aligned. If the issue persists, inspect the power cord for damage or consult the user manual for troubleshooting steps.
Ensure the blade assembly is tightly secured to the jar before use. Check that the lid is properly aligned and the lid cap is firmly in place. Avoid overfilling the jar beyond the maximum capacity indicated.
First, turn off and unplug the unit. Check for any obstructions in the blade assembly. Clean the blades thoroughly and ensure they are not clogged with food particles. If the problem persists, inspect the blade assembly for wear and consider replacing it if necessary.
Yes, the SPL6BLACK is designed to crush ice. For optimal results, add small amounts of ice at a time and use the pulse function to achieve the desired consistency.
Regularly clean all parts after each use. Periodically check the blade assembly for sharpness and wear, replacing it if needed. Store the unit in a dry place and ensure the power cord is not damaged.
If the unit overheats, turn it off and unplug it immediately. Allow it to cool down for at least 15 minutes before attempting to use it again. Ensure that you are not overloading the jar with ingredients.
It is not recommended to blend hot liquids as the pressure can cause the lid to come off, resulting in spills and potential burns. Allow liquids to cool before blending.
Cut fruits and vegetables into smaller pieces before blending. Start with the liquid base, followed by softer ingredients, and finish with harder items like ice. Use the pulse function to break down larger pieces before continuous blending.