All Clad 910002134202 7Qt Electric Owners Guide
![All Clad 910002134202 7Qt Electric Skillet manual cover](/images/945d1cc6a820fc0b93b342b9/thumbs/thumb175x175.webp)
To clean the skillet, first unplug it and allow it to cool completely. Wipe the interior with a soft, damp cloth. For stubborn residues, use a nylon scrubber with mild detergent. The skillet is not dishwasher safe, so avoid submerging it in water.
Ensure the skillet is preheated before adding oil or butter. Allow the oil to heat up before adding food. This helps create a non-stick surface and minimizes sticking.
It is recommended to use wooden, silicone, or plastic utensils to avoid scratching the non-stick surface. Metal utensils may damage the coating over time.
Check if the power cord is properly plugged in and the outlet is functioning. Ensure the temperature dial is set to the desired heat level. If the problem persists, consult the user manual or contact customer support.
Yes, it is safe to cook acidic foods in the skillet. However, it is recommended to clean the skillet promptly after use to maintain the non-stick surface integrity.
Regularly check the power cord and plug for damage. Avoid using abrasive cleaners or scouring pads. Store the skillet in a dry place and avoid stacking heavy items on top of it.
Store the skillet in a dry, cool place. It's best to keep it on a flat surface with the lid off to prevent any moisture buildup.
While the skillet can handle shallow frying, it is not designed for deep frying. The depth and design do not support large quantities of oil safely.
Preheat the skillet adequately before adding ingredients. Spread food evenly and avoid overcrowding the skillet to allow proper heat circulation.
If the non-stick coating is peeling, it is advisable to discontinue use and contact All Clad customer service for support. Peeling can result from improper use or cleaning methods.