Shark GI510 Owner's Guide
![Shark GI510 Iron manual cover](/images/BZmlLfzJhxIWLsgGwTvqiqmi/thumbs/thumb175x175.webp)
To fill the water tank, first ensure the iron is unplugged. Open the water fill door at the front of the handle and use the included filling cup to pour water into the tank until it reaches the MAX line. Close the fill door securely before use.
Allow the iron to cool completely. Wipe the soleplate with a damp cloth or sponge and a mild detergent. Avoid using abrasive cleaners or metal pads, as they can damage the surface.
Check if the iron is plugged in and the outlet is working. Ensure the temperature control is set to the desired setting. If it still does not heat, there may be an internal issue requiring professional inspection.
Mix equal parts of water and white vinegar, and fill the tank halfway. Heat the iron, then press the steam button until the mixture is gone. Refill with clean water and repeat to rinse.
Ensure the iron is not overfilled and that it is being used at the correct temperature setting for steam. If leakage continues, check for any cracks in the water tank or seals.
Fill the water tank, set the iron to the highest setting, and allow it to heat. Unplug the iron, hold it over a sink, and press the self-clean button. Shake gently to release debris.
Yes, set the temperature to a lower setting suitable for delicate fabrics. It is recommended to use a pressing cloth to protect the fabric from direct heat.
Ensure the iron is completely cool and empty the water tank. Wrap the cord loosely around the base and store the iron upright in a dry place.
Always empty the water tank after use and store the iron in a dry environment. Use distilled water to minimize mineral buildup that can lead to rust.
Fill the water tank, select the steam setting, and allow the iron to heat. Hold the iron vertically and press the steam button to release steam. For horizontal steaming, ensure the iron is at the appropriate temperature.