Sencor SRM 0610WH User Manual
![Sencor SRM 0610WH Rice Cooker manual cover](/images/PyQITUfLIgZavqyzYwiRoLsx/thumbs/thumb175x175.webp)
For optimal results, use the measuring cup provided with the rice cooker. Generally, one cup of rice to one and a half cups of water is a standard ratio, but this may vary depending on the type of rice.
If rice is undercooked, add a small amount of water and continue cooking. If it's overcooked, reduce the water next time or check the cooking settings.
Make sure the rice cooker is unplugged and cool. Remove the inner pot and wash it with warm soapy water. Wipe the interior and exterior with a damp cloth. Avoid immersing the main body in water.
Yes, you can cook a variety of grains such as quinoa, barley, and oats. Adjust the water-to-grain ratio according to the grain type.
Rinse the rice thoroughly before cooking. You can also add a few drops of oil or a small piece of butter to the water to help prevent sticking.
Overflow can occur if too much water is used or the cooker is overfilled. Ensure correct water levels and do not exceed the maximum capacity. Clean the steam vent regularly to prevent blockage.
Regular cleaning and maintenance, avoiding overfilling, and ensuring that no foreign objects enter the cooker will help prolong its life. Handle the non-stick pot with care to avoid scratches.
Check if the power cord is properly plugged in and that the outlet is working. Ensure the inner pot is correctly positioned. If it still doesn’t work, consult the user manual or contact customer support.
While the rice cooker can keep rice warm for several hours, it is not recommended to leave it on overnight due to potential safety hazards and quality degradation of the rice.
A burning smell may occur if there is residue on the heating element or if the pot is not clean. Ensure thorough cleaning and check if any food particles are stuck to the heating plate.