Sencor SFR 9300BK User Manual

To clean the Sencor SFR 9300BK Fryer, ensure it is unplugged and completely cool. Remove the basket and pan, and wash them in warm soapy water. The exterior can be wiped with a damp cloth. Avoid immersing the fryer in water or using abrasive cleaners.
To prevent food from sticking, lightly coat the fryer basket with a small amount of cooking oil before adding the food. Additionally, avoid overcrowding the basket to ensure even cooking and prevent sticking.
If the fryer does not turn on, check that it is properly plugged into a working electrical outlet. Ensure the power cord is not damaged. Also, check the circuit breaker or fuse box. If the issue persists, contact Sencor customer support.
If your fryer emits smoke, it may be due to excess oil or food residue in the pan. Stop using the fryer immediately, unplug it, and allow it to cool. Clean the basket and pan thoroughly before using it again.
The oil in the fryer should be changed every 8-10 uses, or sooner if it becomes dark and has a bad odor. Regularly filtering the oil can also help extend its usable life.
Yes, you can cook frozen food in the Sencor SFR 9300BK Fryer. Adjust the cooking time and temperature as necessary, and shake the basket halfway through cooking to ensure even results.
The maximum capacity of the fryer basket for the Sencor SFR 9300BK is approximately 3.2 liters, which is suitable for preparing meals for up to 4 people. Do not exceed this limit to ensure optimal cooking performance.
It is normal for the fryer to produce a humming sound due to the fan and heating elements. However, if you hear unusual noises, check for any loose parts or contact customer service.
To ensure even cooking, do not overcrowd the basket, shake the basket halfway through the cooking process, and preheat the fryer if the recipe requires it.
For fries, set the temperature to 200°C (392°F); for chicken wings, 180°C (356°F); and for vegetables, 160°C (320°F). Always refer to recipes or packaging instructions for specific settings.