Sencor SEG 710BP User Manual
![Sencor SEG 710BP Egg Cooker manual cover](/images/FNdWmlWknuFvZdyRyuXaYnHC/thumbs/thumb175x175.webp)
The Sencor SEG 710BP Egg Cooker comes with a measuring cup that indicates water levels for soft, medium, and hard-boiled eggs. Fill the cup to the desired level and pour the water into the heating plate.
First, ensure that the power cord is properly plugged into an outlet. Check if the outlet is functioning by trying another appliance. If the cooker still doesn't work, consult the user manual for troubleshooting tips or contact customer support.
Yes, you can cook different types of eggs simultaneously. However, ensure that you add the appropriate amount of water for the egg type that requires the longest cooking time.
After unplugging the device, allow it to cool. Remove the egg tray and lid, and wash them in warm soapy water. Wipe the heating plate with a damp cloth. Do not immerse the base in water.
While the Sencor SEG 710BP Egg Cooker is designed with safety features, it is recommended to supervise the cooking process to prevent any accidents.
Uneven cooking may result from improper water levels or overcrowding the egg tray. Ensure each egg has adequate space and that you use the correct amount of water.
Regular cleaning after each use and descaling the heating plate periodically will help maintain the egg cooker. Follow the manufacturer's instructions for descaling.
The Sencor SEG 710BP is specifically designed for cooking eggs. Using it to steam other foods is not recommended and may void the warranty.
To minimize cracking, allow eggs to reach room temperature before cooking and pierce the larger end with the included pin on the measuring cup. This releases pressure during cooking.
A strange odor may indicate food residue on the heating plate. Clean the cooker thoroughly. If the odor persists, check for any electrical issues and contact customer service if necessary.