KitchenAid KSB655 Use and Care Guide

To assemble the blender, place the jar on the base and ensure it locks into place. To disassemble, remove the jar from the base, twist off the blade assembly from the jar bottom, and carefully separate the parts for cleaning.
Ensure the blender is plugged in correctly. Check the power outlet by testing another appliance. If the problem persists, inspect the power cord for damage or contact KitchenAid support for further assistance.
To prevent overheating, avoid running the blender continuously for more than a minute. Allow it to cool down between uses, especially when blending thick or heavy mixtures.
Fill the jar halfway with warm water and a few drops of dish soap. Run the blender on a low setting for 20-30 seconds. Rinse with clean water and dry all components thoroughly before reassembling.
Ensure the blade assembly is tightly secured to the jar. Check for any cracks or damage to the rubber gasket seal, and replace it if necessary.
Check if the jar is correctly seated on the base. Ensure there are no food particles obstructing the blades. If the issue persists, the motor or drive coupling may need servicing.
For smoothies, start with the lowest setting to combine ingredients, then gradually increase to a higher speed for a smooth consistency. Use the pulse function to break down larger pieces.
Yes, the KitchenAid KSB655 Blender is designed to crush ice. Use the ice crush setting or pulse feature for best results. Ensure there is some liquid in the jar to aid the process.
Replace the blade assembly every 6-12 months, or sooner if you notice a decrease in performance or damage to the blades. Regular inspection and proper maintenance can extend its life.
Ensure the blender is clean and dry before storage. Assemble the jar and lid, and store the unit in a cool, dry place. Avoid winding the power cord tightly around the base to prevent damage.